This post is related to Chinese Food Trivia Questions. Chinese food is a diverse and ancient culinary tradition originating from China, known for its rich flavors, use of fresh ingredients and variety of cooking methods. Traditional Chinese cooking emphasizes balance in flavors, textures and colors often combining ingredients that harmonize to create unique tastes.
Chinese Food Trivia Questions are very interesting and unique. It will help you understand about Chinese food culture. If you like this post kindly share with your friends and family.
1- What is the key ingredient in Mapo Tofu?
A- Scallions
B- Garlic
C- Tofu
Answer- Tofu
2- Guess which Chinese dish is known for using a wok for stir-frying?
A- Shirataki
B- Chow mein
C- Soba
Answer- Chow mein
3- What type of sauce is commonly used in Peking Duck?
A- Chimichurri
B- Soy sauce
C- Hoisin sauce
Answer- Hoisin Sauce
4- What is the dough used to make dumplings called?
A- Manti
B- Wrapper
C- Dim sum
Answer- Wrapper
5- _______ is the famous Chinese tea.
A- Matcha
B- Oolong
C- Rooibos
Answer- Oolong
Easy Chinese Food Trivia Questions and Answers
6- Guess which Chinese dessert is often made with sesame seeds?
A- JianDui
B- Borma
C- Cannoli
Answer- JianDui
7- What is the famous Chinese hot and sour soup made of?
A- Bay leaves
B- Tofu
C- Beetroot
Answer- Tofu
8- What type of broth is traditionally used in a hot pot?
A- Beans
B- Meat
C- Bone
Answer- Bone
9- Which vegetable is commonly stir fried in Sichuan cuisine?
A- Napa cabbage
B- Bok Choy
C- Spinach
Answer- Bok Choy
10- _______ is the primary protein in Char siu.
A- Chicken
B- Meat
C- Pork
Answer- Pork
11- What fermented sauce is often used in Sichuan dishes?
A- Doubanjiang
B- Cassava
C- Harissa
Answer- Doubanjiang
12- What fruit is mainly served as dessert in Chinese banquets?
A- Jujube
B- Pomelo
C- Lychee
Answer- Lychee
13- Which Chinese street food consists of skewered, grilled meat?
A- Roujiamo
B- Chuan
C- Baozi
Answer- Chuan
14- What is the primary ingredient in Chinese mooncakes?
A- Yeast
B- Lotus
C- Pepperoni
Answer- Lotus
15- What Chinese dish is made with thin pancakes and hoisin sauce?
A- MooShu
B- Bulgogi
C- Japchae
Answer- MooShu
16- What is the main ingredient in traditional Chinese congee?
A- Barley
B- Rice
C- Corn
Answer- Rice
17- What type of Chinese noodles are made from mung beans?
A- Millet
B- Glass
C- Sorghum
Answer- Glass
18- What is the Chinese alcoholic beverage made from fermented rice?
A- Soju
B- Dalgona
C- Shaoxing
Answer- Shaoxing
19- What is the Chinese name for soup dumplings?
A- Xiaolongbao
B- Wonton
C- Kwati
Answer- Xiaolongbao
20- Which city is famous for Jianbing, a savory Chinese crepe?
A- Fuzhou
B- Beijing
C- Shanghai
Answer- Beijing
21- What is the Chinese word for fried dough sticks eaten at breakfast?
A- Youtiao
B- Jiaozi
C- Pot Stickers
Answer- Youtiao
22- Guess the primary grain in northern Chinese cuisine?
A- Wheat
B- Rice
C- Barley
Answer- Wheat
23- Which spice is unique to Sichuan cuisine?
A- Black Cardamom
B- Peppercorn
C- Cumin
Answer- Peppercorn
24- What is a popular Chinese dumpling called?
A- Khinkali
B- Wonton
C- Jiaozi
Answer- Jiaozi
25- Which region in China is known for sweet and savory dishes?
A- Jiangsu
B- Guizhou
C- Shaanxi
Answer- Jiangsu
26- Which fruit is often used in sweet and sour pork?
A- Goji
B- Pineapple
C- Mango
Answer- Pineapple
27- Which cuisine is known for its bold and oily flavors, often using chili paste?
A- Fujian
B- Hunan
C- Anhui
Answer- Hunan